Sorry, this entry is only available in German.

Sorry, this entry is only available in German.

Sorry, this entry is only available in German.

Sorry, this entry is only available in German.

Sorry, this entry is only available in German.

Sorry, this entry is only available in German.

This pasta with wild garlic, fresh goats cheese and pine nuts is one of my favourites and I wanted to blog this recipe for eternity! I make it every year, when there is wild garlic season and not only once! Not only, that I adore fresh goats cheese and pine nuts, but everything tastes good with it. The pasta is ready in no time and tastes just delicious! Seasonal soulfood […]

This brussel sprout purée is a revelation! And before winter is over (hopefully for good!) I show you what you can do with those little beauties! The purée is unbelievable delicious and doesn’t remind at all at brussel sprouts. So if you normally run away when you see sprouts, give that purée a chance! Could be also a good way to sneak sprouts into a childrens diet. Just don’t tell […]

I looked for a recipes with green beans and I got some good recommendations on twitter, thank you! Juliane hinted me some blog posts of her, which attracted me immediately. Green beans with pasta, lemon sauce and garlic crumbs! This dish is whipped up in about half an hour and therefore perfect for a quick after work dinner! Nonetheless the pasta looks just delicious. It is also very handy that […]

First tomato jam sounds strange, doesn’t it? I thought so, too. But then I had a large bunch of tomatoes, which needed to be processed and I thought why not try it? I’m open for experiments and when you make some research tomato jam isn’t the fancied thing in some countries, but an old hat. The jam tastes great with cheese! A really divine combination. And in winter you bring […]

Recently Snøfrisk approached me and asked, if I would like to create a recipe with fresh goats cheese (Indeed, this is an advertisment!). Of course, i wanted! I’m (fresh) goats cheese addicted! You might already noticed that, because I blogged goats cheese ice cream with strawberry swirls, pizza bianca with swiss chard and goats cheese, pasta with asparagus and fresh goats cheese, potato terrine with goats cheese, basil and pine […]

This zucchini salad with sheeps cheese, roasted almond flakes, lemon zest and mint is my discovery of the summer! I like zucchini a lot, but you have to prepare it properly. Roasting zucchini can make things worse. For this salad the zucchini are raw and peeled in long stripes. All ingredients convey a great freshness! The salad is just perfect for hot days and grilling! I took the recipe again […]